Overnight Quinoa Pudding

A great and very simple to make pudding recipe for overnight quinoa.

INGREDIENTS:

1 cup cooked and cooled quinoa 

¾ cup plain kefir 

1 tablespoon chia seeds, plus more for serving 

2 teaspoons pure maple syrup 

¼ teaspoon vanilla extract 

Dash of ground cinnamon 

Fresh berries for serving 

INSTRUCTIONS:

Combine quinoa, kefir, chia seeds, maple syrup, vanilla and cinnamon in a bowl or jar. Refrigerate overnight. To serve, top with berries and more chia, if desired.